07/2019

39 €                         55 € avec with wine (1/2 bt)

Six summer oysters Gillardeau  (+3 € au menu)   18 euros

Or

Homemade shrimps croquettes    18 euros

Or

Rund carpaccio with pesto and parmesan    17 euros

Or

Smoked salmon, boiled egg, spinach, Hollander saus    17 euros

Or

Goose lever pie with artichokes   19 euros

Or

Brown snails in one pumpkin   17 euros

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Lobster cannelloni with ricotta and chive, crustacean juice    27 euros

Or

Poultry stuffed with chanterelle and “Roscoff” onions    26 euros

Or

Grilled giant gambas (350gr), Basmati rice, vegetable, tomato cream sauce (+5 € au menu)   33 €

Or

Lamb with Oriental flavors    29 euros

Or

Red tuna, summer vegetables in salad (+2 € au menu) 30 euros
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Dessert of the day   9 euros